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Food Safety & Quality Due Diligence

We stay with you until you pass. No matter what.

100%

Pass Rate

700+

Happy Clients

50

States

Our Team is Available to Travel to Perform Your Food Safety & Quality Due Diligence Assessment

Protect your investment with a thorough due diligence assessment by our expert food safety and quality management system consultants.

We will visit the site(s) that you are looking to acquire or utilize as a third party vendor, assess their food safety & quality program documentation, review their operations, write a written report of our findings and recommendations, and schedule follow-up meetings with you to review our recommendations to help you make the right decision and minimize your risk. 

What to Expect During Your Free Food Safety & Quality Due Diligence Consultation

During your free Due Diligence Consultation, we will listen to your unique food safety & quality support needs, and we will tailor our proposed service offerings to fit your acquisition goals.  You will learn how our process works to assure you protect your investment and minimize risk.

Kellerman Consulting -Food Safety & Quality Management Systems Consulting Team Photo. Carissa Marzouk, Tim Grady, Laura Swanson, Mickey Kellerman, Matt Weist, Phoebe Kellerman, Brian Kellerman, Sierra Faust, Jaime Miller.

Food Safety & Quality Due Diligence Services

Food Safety & Quality Documentation Assessment

Our food safety & quality management consultants will review all food safety & quality documentation to identify any gaps and risks

Onsite Food Safety & Quality Due Diligence Assessment

Our food safety & quality management consultants will travel on-site to assess the operation that you are looking to acquire and identify gaps in their existing program and facility operations.

Write a Food Safety & Quality Due Diligence Assessment and Recommendation Report

We will provide you with a detailed written due diligence report, with non-conformance findings and our recommendations for filling any gaps, so that you can protect your investment with an evaluation completed by food safety & quality management system experts.

Food Safety & Quality Due Diligence Debrief

We will schedule follow-up meetings to discuss our food safety & quality due diligence findings with your team, answer all of your questions and provide you with our recommendations for addressing any identified concerns.

Fill in the Gaps

After the food safety & quality due diligence assessment has been completed, if you would like us to rewrite any of the existing food safety or quality management system documentation of the company you are looking to acquire or utilize as a third party vendor, we can propose services that are tailored to your operational needs.

Learn From Our Clients’ Experiences

Omakase Restaurant Group Receives Support for HACCP Plans & FSMA Program

Kellerman Consulting went above and beyond to make sure we had everything we needed for our ROP, Sous Vide, Cook Chill, & FSMA Program! They're very detail oriented and covered more ground than I even anticipated.

Charlie Weintraub, Director of Operations BOH | Dumpling Time Brand

Mike’s Hot Honey Expands After Getting SQF Certified

“We knew if we wanted to get where we wanted to go with our business and securing some of those big customers, that we needed to have SQF certification. When I first started talking to Kellerman Consulting, I knew they were experts. If you are a small business or a big business, we want to be absolutely best-in-class. You want to hire someone like these guys to make sure that you are living up to those high standards”.

Matt Beaton CEO, Mike’s Hot Honey

Patty Wagon Express Complies with FSMA to Grow Their Wholesale Business

I highly recommend working with Kellerman Consulting. Working with Brian Kellerman put me at ease. He’s very informative, patient, and took the time to walk me through the process. An all around good guy! If ever I need the services this company provides I’ll look no further.

Andre Yorke, Owner of Patty Wagon Express Inc.

FSQA Manager is Trained in Four Months to Pass Their First BRCGS Audit

Kellerman Consulting does an amazing job of consistently meeting customers’ expectations and taking time to understand the needs of their unique customer. Their service goes above and beyond expectations. I had come to Shelby Foods just 4 months before the initial BRCGS audit and had very little idea what was required for BRCGS. Brian worked with me and patiently answered all my questions until I understood everything.

We have an A rating with BRCGS and I attribute that to Brian Kellerman and Kellerman Consulting for everything they have done to help our business to get the certification. Their initial assessment of our company, the documents, and information provided to make our
plan were great. During the audit it gave me confidence knowing we had everything in line with BRCGS requirements.

Tammy Neyer, FSQM Shelby Cold Storage /Shelby Foods LLC.

Lomo Cold Storage Receives 99.37% on Their GDP Audit

Our Kellerman Consulting Food Safety Consultant, Tim Grady, was incredibly patient and supportive throughout the entire process of helping Lomo Cold Storage, LLC prepare for our GDP 3rd party audit. We got through our audit and we are very proud to have received a 99.37% score. I have been working for many, many years and it is very refreshing to work with someone that can be so professional and do what they say they will do and still treat people with kindness.

Edie Hensen, Lomo Cold Storage, LLC.

Clarendon Flavors’ New SQF Practitioner is Trained in Three Months for SQF Success

“Kellerman Consulting made a world of difference in both the time and quality of implementation of our SQF program at Clarendon Flavors. Honestly, we would have had a very tough time doing it without their expertise. When I took over the position of SQF Practitioner at our company with no prior experience, I had only 3 months to prepare for our first SQF Audit. Tim and Brian rallied around me and made sure I was ready to meet the challenge head on. From writing and reviewing documents, to educating a complete novice, to performing a mock audit in advance, the Kellerman team made sure we were ready not only to pass, but to score a 91 on our first audit. I could not recommend them more highly”!

Benjamin A. Jones, Manager, QA and Regulatory Affairs

Omakase Restaurant Group Receives Support for HACCP Plans & FSMA Program

Charlie Weintraub, Director of Operations BOH | Dumpling Time Brand

Patty Wagon Express Complies with FSMA to Grow Their Wholesale Business

Andre Yorke, Owner of Patty Wagon Express Inc.

FSQA Manager is Trained in Four Months to Pass Their First BRCGS Audit

Tammy Neyer, FSQM Shelby Cold Storage /Shelby Foods LLC.

Lomo Cold Storage Receives 99.37% on Their GDP Audit

Edie Hensen, Lomo Cold Storage, LLC.

Clarendon Flavors’ New SQF Practitioner is Trained in Three Months for SQF Success

Benjamin A. Jones, Manager, QA and Regulatory Affairs

Questions about costs, timelines and requirements?

Contact Us Today for a Free Consultation

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