Ask the Expert : Food Safety & Quality Management System Audit Readiness

We will discuss five key aspects of audit readiness including:

• Knowing the rule book that you are being audited against
• Being prepared with proper documentation following the rule book.
• Knowing the order of how the audit will be conducted
• Knowing the scope of the audit
• Knowing how corrective actions are handled related to the audit.

We will provide specific strategies from insight gained from helping clients successfully pass hundreds of audits.