MyForest Foods Gains GMP Certification for Their Mycelium Food Facility
The Overview:
MyForest Foods sought out Kellerman Consulting to write and implement their GMP certification program for their Mycelium food products facility. The MyForest Foods GMP certification program incorporates scientific validation of MyForest Food’s process seamlessly into their food safety program designed to comply with FDA requirements found in 21 CFR 117, along with policies and procedures to meet expectations of the most up-to-date version of the Mérieux NutriSciences Certification Food Safety Systems and GMP Audit code.
The Result
With individualized attention and support from Kellerman Consulting, MyForest Foods gained their GMP certification in 5 months from the start of the full project.
“Working with Kellerman Consulting has allowed our business to scale rapidly and remain agile while developing incredible products and growing a novel food ingredient. Brian Kellerman’s expertise and candor are certainly part of MyForest Foods’ success.” Drew Smith, Manager of Food Safety | MyForest Foods
Our Process
Intake Process
- MyForest Foods first engaged Kellerman Consulting to complete a thorough on-site gap assessment of their existing programs and their facility. A Kellerman Consulting team member completed gap assessments of the MyForest Foods facility against all NYC 20C requirements, FDA requirements, and Mérieux NutriSciences Food Safety Systems and GMP Audit requirements.
GMP Program Development
GMP Program Implementation
GMP Certification Audit Preparation and Support
Would you like Support with Writing and Implementing your GMP Certification Program ? Click The Button Below To Get In Touch With Kellerman Consulting.
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